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Part A, Molecular and biomolecular spectroscopy, 104, 358-367 (2013-01-01) Aldoxime Metabolism Is Linked to Phenylpropanoid Production in Camelina sativa.Dingpeng Zhang et al.Frontiers in plant science, 11, 17-17 (2020-03-03) Phytochemical analysis and in vitro biological activity of three Hypericum species from the Canary Islands (Hypericum reflexum, Hypericum canariense and Hypericum grandifolium).Christian Zorzetto et al.Fitoterapia, 100, 95-109 (2014-12-03) Caffeic Acid phenethyl ester: consequences of its hydrophobicity in the oxidative functions and cytokine release by leukocytes.Luana Chiquetto Paracatu et al.Evidence-based complementary and alternative medicine : eCAM, 2014, 793629-793629 (2014-09-26) Chemical analysis and antihyperglycemic activity of an original extract from burdock root (Arctium lappa).Didier Tousch et al.Journal of agricultural and food chemistry, 62(31), 7738-7745 (2014-06-17) Phenolic content, antibacterial and antioxidant activities of Erica herbacea L.Dragana M Vucić et al.Acta poloniae pharmaceutica, 70(6), 1021-1026 (2014-01-05) Effects of condensed tannins on anthocyanins and colour of authentic pomegranate (Punica granatum L.) juices.Meltem Türkyılmaz et al.Food chemistry, 164, 324-331 (2014-07-06) Efficiency of two arbuscular mycorrhizal fungal inocula to improve saline stress tolerance in lettuce plants by changes of antioxidant defense mechanisms.Christian Santander et al.Journal of the science of food and agriculture, 100(4), 1577-1587 (2019-11-27) Effects of an acid/alkaline treatment on the release of antioxidants and cellulose from different agro-food wastes.Vellingiri Vadivel et al.Waste management (New York, N.Y.), 64, 305-314 (2017-03-21) Determination of polyphenolic compounds in Cirsium palustre (L.) extracts by high performance liquid chromatography with chemiluminescence detection.Edyta Nalewajko-Sieliwoniuk et al.Talanta, 133, 38-44 (2014-12-02) Chlorogenic acid and coffee prevent hypoxia-induced retinal degenerationJang H Journal of Agricultural and Food Chemistry, 62(1), 182-191 (2013) Physicochemical characterisation of four cherry species (Prunus spp.) grown in China.Jinping Cao et al.Food chemistry, 173, 855-863 (2014-12-04) Effect of antioxidants, oxidants, metals and saliva on cytotoxicity induction by sodium fluoride.Takashi Tokunaga et al.Anticancer research, 23(5A), 3719-3726 (2003-12-12) Herbal infusions of black seed and wheat germ oil: Their chemical profiles, in vitro bio-investigations and effective formulations as Phyto-Nanoemulsions.Z Pinar Gumus et al.Colloids and surfaces. 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Comparative Assessment of Phenolic Content and in Vitro Antioxidant Capacity in the Pulp and Peel of Mango Cultivars.Arshad Mehmood Abbasi et al.International journal of molecular sciences, 16(6), 13507-13527 (2015-06-16) Prevention of topical surfactant-induced itch-related responses by chlorogenic acid through the inhibition of increased histamine production in the epidermis.Yoshihiro Inami et al.Journal of pharmacological sciences, 121(3), 242-245 (2013-03-02) Continuous vs. segmented second-dimension system gradients for comprehensive two-dimensional liquid chromatography of sugarcane (Saccharum spp.).Gabriel Mazzi Leme et al.Analytical and bioanalytical chemistry, 406(18), 4315-4324 (2014-06-22) Reduction of adipogenesis and lipid accumulation by Taraxacum officinale (Dandelion) extracts in 3T3L1 adipocytes: an in vitro study.Marta González-Castejón et al.Phytotherapy research : PTR, 28(5), 745-752 (2013-08-21) Effect of peeling and three cooking methods on the content of selected phytochemicals in potato tubers with various colour of flesh.Jaromír Lachman et al.Food chemistry, 138(2-3), 1189-1197 (2013-02-16) Metabolomic profiling of the antitussive and expectorant plant Tussilago farfara L. by nuclear magnetic resonance spectroscopy and multivariate data analysis.Zhen-Yu Li et al.Journal of pharmaceutical and biomedical analysis, 75, 158-164 (2012-12-25) Concentration of biologically active compounds extracted from Ilex paraguariensis St. Hil. by nanofiltration.Aureanna Nairne Negrão Murakami et al.Food chemistry, 141(1), 60-65 (2013-06-19) In vitro and in vivo studies on adlay-derived seed extracts: phenolic profiles, antioxidant activities, serum uric acid suppression, and xanthine oxidase inhibitory effects.Mouming Zhao et al.Journal of agricultural and food chemistry, 62(31), 7771-7778 (2014-07-17) The in vitro and in vivo effects of yerba mate (Ilex paraguariensis) extract on adipogenesis.Demétrius Paiva Arçari et al.Food chemistry, 141(2), 809-815 (2013-06-26) On-line polydopamine coating as a new way to functionalize polypropylene fiber sorbent for solid phase extraction.Martina Háková et al.Talanta, 219, 121189-121189 (2020-09-06) Pathway as a pharmacological target for herbal medicines: an investigation from reduning injection.Jianling Liu et al.PloS one, 10(4), e0123109-e0123109 (2015-04-02) Chlorogenic Acid Stimulates the Thermogenesis of Brown Adipocytes by Promoting the Uptake of Glucose and the Function of Mitochondria.Xue Han et al.Journal of food science, 84(12), 3815-3824 (2019-11-22) [Study on determination of caffeic acid, chlorogenic acid in rat plasma and their pharmacokinetics with LC-MS/MS].Guo-Liang Dai et al.Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 38(21), 3753-3757 (2014-02-06) Identification of monofloral honeys using HPLC-ECD and chemometrics.Jing Zhao et al.Food chemistry, 194, 167-174 (2015-10-17) Effects of Fruit Extracts on Pancreatic Lipase Activity in Lipid Emulsions.Dorota Sosnowska et al.Plant foods for human nutrition (Dordrecht, Netherlands), 70(3), 344-350 (2015-07-24) Harvest date affects aronia juice polyphenols, sugars, and antioxidant activity, but not anthocyanin stability.Bradley W Bolling et al.Food chemistry, 187, 189-196 (2015-05-16) Renoprotective mechanisms of chlorogenic acid in cisplatin-induced kidney injury.Robert Domitrović et al.Toxicology, 324, 98-107 (2014-07-22) Polyphenols of selected peach and plum genotypes reduce cell viability and inhibit proliferation of breast cancer cells while not affecting normal cells.Marcia Vizzotto et al.Food chemistry, 164, 363-370 (2014-07-06) Vibrational spectroscopy and density functional theory analysis of 3-O-caffeoylquinic acid.Soni Mishra et al.Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 104, 358-367 (2013-01-01) Aldoxime Metabolism Is Linked to Phenylpropanoid Production in Camelina sativa.Dingpeng Zhang et al.Frontiers in plant science, 11, 17-17 (2020-03-03) Phytochemical analysis and in vitro biological activity of three Hypericum species from the Canary Islands (Hypericum reflexum, Hypericum canariense and Hypericum grandifolium).Christian Zorzetto et al.Fitoterapia, 100, 95-109 (2014-12-03) Caffeic Acid phenethyl ester: consequences of its hydrophobicity in the oxidative functions and cytokine release by leukocytes.Luana Chiquetto Paracatu et al.Evidence-based complementary and alternative medicine : eCAM, 2014, 793629-793629 (2014-09-26) Combined experimental and computational investigation of the absorption spectra of E- and Z-cinnamic acids in solution: The peculiarity of Z-cinnamics.María L Salum et al.Journal of photochemistry and photobiology. B, Biology, 148, 128-135 (2015-04-29) Home processing of tomatoes (Solanum lycopersicum): effects on in vitro bioaccessibility of total lycopene, phenolics, flavonoids, and antioxidant capacity.Senem Kamiloglu et al.Journal of the science of food and agriculture, 94(11), 2225-2233 (2014-01-01) Anthocyanin and other phenolic compounds in Ceylon gooseberry (Dovyalis hebecarpa) fruits.Vivian Caetano Bochi et al.Food chemistry, 176, 234-243 (2015-01-28) Identification of tyrosinase inhibitors from Marrubium velutinum and Marrubium cylleneum.Anastasia Karioti et al.Bioorganic & medicinal chemistry, 15(7), 2708-2714 (2007-02-09) Biotransformation and improved enzymatic extraction of chlorogenic acid from coffee pulp by filamentous fungi.María Teresa Torres-Mancera et al.Biotechnology progress, 29(2), 337-345 (2013-01-24) Relationship between High-Performance Liquid Chromatography Fingerprints and Uric Acid-Lowering Activities of Cichorium intybus L.Chun-Sheng Zhu et al.Molecules (Basel, Switzerland), 20(5), 9455-9467 (2015-05-27) Identification and characterization of chlorogenic acids, chlorogenic acid glycosides and flavonoids from Lonicera henryi L. (Caprifoliaceae) leaves by LC-MSn.Rakesh Jaiswal et al.Phytochemistry, 108, 252-263 (2014-09-23) Wild Blueberry (Vaccinium angustifolium Ait.) Polyphenols Target Fusobacterium nucleatum and the Host Inflammatory Response: Potential Innovative Molecules for Treating Periodontal Diseases.Amel Ben Lagha et al.Journal of agricultural and food chemistry, 63(31), 6999-7008 (2015-07-25) Investigating the potential of under-utilised plants from the Asteraceae family as a source of natural antimicrobial and antioxidant extracts.O Kenny et al.Food chemistry, 161, 79-86 (2014-05-20) Chlorogenic acid is a fungicide active against phytopathogenic fungi.Martinez G Pesticide Biochemistry and Physiology, 140, 30-35 (2017) Flavonol glycosides and other phenolic compounds in buds and leaves of different varieties of black currant (Ribes nigrum L.) and changes during growing season.Pengzhan Liu et al.Food chemistry, 160, 180-189 (2014-05-07) Rapid assessment of bioactive phenolics and methylxanthines in spent coffee grounds by FT-NIR spectroscopy.Luís M Magalhães et al.Talanta, 147, 460-467 (2015-11-26) Biochemical and hematological effects of acute and sub-acute administration to ethyl acetate fraction from the stem bark Scutia buxifolia Reissek in mice.Andreia R H da Silva et al.Journal of ethnopharmacology, 153(3), 908-916 (2014-04-08) Molecular modifications on carboxylic acid derivatives as potent histone deacetylase inhibitors: Activity and docking studies.Gamze Bora-Tatar et al.Bioorganic & medicinal chemistry, 17(14), 5219-5228 (2009-06-13) Chlorogenic acid ameliorates memory loss and hippocampal cell death after transient global ischemia.Ery Hermawati et al.The European journal of neuroscience, 51(2), 651-669 (2019-08-23) Identification of a dicaffeoylquinic acid isomer from Arctium lappa with a potent anti-ulcer activity.Juliane Carlotto et al.Talanta, 135, 50-57 (2015-02-03) Phytochemical Characterization, Antimicrobial Activity, and Antioxidant Potential of Equisetum hyemale L. (Equisetaceae) Extracts.Geisiany M de Queiroz et al.Journal of medicinal food, 18(7), 830-834 (2015-01-15) Roles of chlorogenic acid on regulating glucose and lipids metabolism: a reviewMeng S Evidence-Based Complementary and Alternative Medicine : ECAM (2013) HPLC-PDA analysis and anti-inflammatory effects of Mori Cortex Radicis.Chang-Seob Seo et al.Natural product communications, 8(10), 1443-1446 (2013-12-21) [Researches on the relative expression of HQT gene in different organs of Lonicera japonica].Ying Liu et al.Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 35(7), 1032-1036 (2012-12-21) Anti-obesity compounds in green leaves of Eucommia ulmoides.T Hirata et al.Bioorganic & medicinal chemistry letters, 21(6), 1786-1791 (2011-02-18) An efficient and economical MTT assay for determining the antioxidant activity of plant natural product extracts and pure compounds.Yunbao Liu et al.Journal of natural products, 73(7), 1193-1195 (2010-06-23) Optimization of microwave-assisted extraction of polyphenols from Myrtus communis L. leaves.Farid Dahmoune et al.Food chemistry, 166, 585-595 (2014-07-24) Phenolic acid profiles of common food and estimated natural intake with different structures and forms in five regions of China.Huaxin Song et al.Food chemistry, 321, 126675-126675 (2020-04-03) Chemical composition and evaluation of acute toxicological, antimicrobial and modulatory resistance of the extract of Murraya paniculata.Irwin R A Menezes et al.Pharmaceutical biology, 53(2), 185-191 (2014-09-27) Asynchrony between Host Plant and Insects-Defoliator within a Tritrophic System: The Role of Herbivore Innate Immunity.Vyacheslav V Martemyanov et al.PloS one, 10(6), e0130988-e0130988 (2015-06-27) Apoptosis-inducing activities of Halopteris scoparia L. Sauvageau (Brown algae) on cancer cells and its biosafety and antioxidant properties.Adem Güner et al.Cytotechnology, 71(3), 687-704 (2019-04-11) Effect of cultivar and variety on phenolic compounds and antioxidant activity of cherry wine.Zuobing Xiao et al.Food chemistry, 186, 69-73 (2015-05-16) Dool-Ri Oh et al.Frontiers in pharmacology, 9, 604-604 (2018-07-25)The leaves of Vaccinium bracteatum Thunb. are a source of traditional herbal medicines found in East Asia. The present study aimed to evaluate the mechanisms underlying the antidepressant-like effects of water extract of V. bracteatum Thunb. leaves (VBLW) in a... [Biological effects of chlorogenic acid and body health].Shu-yuan Li et al.Wei sheng yan jiu = Journal of hygiene research, 34(6), 762-764 (2006-03-16) [Simultaneous determination of five organic acids in Kudiezi injection by HPLC].Rui Liu et al.Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 38(19), 3287-3290 (2014-01-16) Changes in potato phenylpropanoid metabolism during tuber development.Duroy A Navarre et al.Plant physiology and biochemistry : PPB, 65, 89-101 (2013-02-26) [Determination of chlorogenic acid and baicalin in Yinhuang film-coated tablets by HPLC isocratic elution].Mei Xu et al.Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 38(5), 691-693 (2013-06-04) Phenolic compounds involved in grafting incompatibility of Vitis spp: development and validation of an analytical method for their quantification.Sara Canas et al.Phytochemical analysis : PCA, 26(1), 1-7 (2014-06-04) Inhibition of Amyloid β Aggregation Using Optimized Nano-Encapsulated Formulations of Plant Extracts with High Metal Chelator Activities.Fatma Kazdal et al.Current pharmaceutical biotechnology, 21(8), 681-701 (2019-12-11) Determination of saponins and flavonoids in ivy leaf extracts using HPLC-DAD.Miao Yu et al.Journal of chromatographic science, 53(4), 478-483 (2014-07-02) Polyphenol-rich Rutgers Scarlet Lettuce improves glucose metabolism and liver lipid accumulation in diet-induced obese C57BL/6 mice.Diana M Cheng et al.Nutrition (Burbank, Los Angeles County, Calif.), 30(7-8 Suppl), S52-S58 (2014-07-06) Antioxidant Properties of Aqueous Extract of Roasted Hulled Barley in Bulk Oil or Oil-in-Water Emulsion Matrix.Sumi Oh et al.Journal of food science, 80(11), C2382-C2388 (2015-09-27) Adsorption and desorption characteristics of adlay bran free phenolics on macroporous resins.Qingyun Yang et al.Food chemistry, 194, 900-907 (2015-10-17) Characterization of the polyphenol composition of 20 cultivars of cider, processing, and dessert apples (Malus × domestica Borkh.) grown in Virginia.Katherine A Thompson-Witrick et al.Journal of agricultural and food chemistry, 62(41), 10181-10191 (2014-09-18) Potential impact of silymarin in combination with chlorogenic acid and/or melatonin in combating cardiomyopathy induced by carbon tetrachloride.Nouf M Al-Rasheed et al.Saudi journal of biological sciences, 21(3), 265-274 (2014-06-24) Computational screen and experimental validation of anti-influenza effects of quercetin and chlorogenic acid from traditional Chinese medicineLiu Z Scientific Reports, 6, 19095-19095 (2016) [Comparative study on four major active compounds of Sanvitalia procumbens and Chrysanthemum morifolium cv 'Hangju' and 'Gongju'].Liang Wang et al.Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 38(20), 3442-3445 (2014-02-05) Radioprotection by two phenolic compounds: chlorogenic and quinic acid, on X-ray induced DNA damage in human blood lymphocytes in vitro.Nilufer Cinkilic et al.Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 53, 359-363 (2012-12-26) Nelumbo nucifera leaves protect hydrogen peroxide-induced hepatic damage via antioxidant enzymes and HO-1/Nrf2 activation.Jae-Young Je et al.Food & function, 6(6), 1911-1918 (2015-05-13) Thermal and Photochemical Stability of Anthocyanins from Black Carrot, Grape Juice, and Purple Sweet Potato in Model Beverages in the Presence of Ascorbic Acid.Violaine Gérard et al.Journal of agricultural and food chemistry, 67(19), 5647-5660 (2019-04-27) [Regularity of changes in chlorogenic acids in Lonicera japonica extracts by HPLC-DAD-ESI-MS/MS].Qian Zhang et al.Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 37(23), 3564-3568 (2013-03-13) PAL inhibitor evokes different responses in two Hypericum species.Bořivoj Klejdus et al.Plant physiology and biochemistry : PPB, 63, 82-88 (2012-12-21) Chlorogenic acid is absorbed in its intact form in the stomach of rats.Sophie Lafay et al.The Journal of nutrition, 136(5), 1192-1197 (2006-04-15) Natural product inhibitors of protein-protein interactions mediated by Src-family SH2 domains.Bianca Sperl et al.Bioorganic & medicinal chemistry letters, 19(12), 3305-3309 (2009-05-12) A practical application of wavelet moment method on the quantitative analysis of Shuanghuanglian oral liquid based on three-dimensional fingerprint spectra.Jing Chen et al.Journal of chromatography. 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