
Atraton | CAS:1610-17-9
Atraton
- 名称:阿特拉通; 莠去通 | Atraton
- CAS号:1610-17-9
- 别名:Atratone; G 32293; Gesatamin; NSC 163045; 2-Ethylamino-4-isopropylamino-6-methoxy-s-triazine; 2-Methoxy-4-ethylamino-6-isopropylamino-s-triazine; 2-Methoxy-4-isopropylamino-6-ethylamino-1,3,5-triazine; 6-Ethylamino-4-isopropylamino-2-methoxy-1,3,5-triazine
- 分子式:C9H17N5O
- 分子量:211.26
- EINESC号:216-547-5
产品描述
物理化学性质
密度 | 1.161 |
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安全数据
危险品标志 | Xn |
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危险类别码 | R22 |
安全说明书 | S22;S24/25 |
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Burdock GA Encyclopedia of Food and Color Additives, 1, 1447-1448 (1997)
Chilling-related cell damage of apple (Malus × domestica Borkh.) fruit cortical tissue impacts antioxidant, lipid and phenolic metabolism.Rachel S Leisso et al.Physiologia plantarum, 153(2), 204-220 (2014-06-20)
Burdock GA Encyclopedia of Food and Color Additives, 1, 1447-1448 (1997)
Production of volatiles by ripening bananas.Macku C & Jennings WG Journal of Agricultural and Food Chemistry, 35(5), 845-848 (1987)
Optimization of solid-phase microextraction analysis for studying the change of headspace flavor compounds of banana during ripeningLiu TT & Yang TS Journal of Agricultural and Food Chemistry, 50(4), 653-657 (2002)
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Products protected by valid patents are not offered for sale in countries where the sale of such products constitutes a patent infringement and its liability is at buyer's risk.
Products currently covered by valid US Patents are offered for R&D use in accordance with 35 USC 271 +A13(1).
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