熔点	111-116 ºC
水溶性	1-5 g/100 mL at 21 ºC

危险品标志	Xi
危险类别码	R36/37/38
安全说明书	S26;S37/39

来源	SDS样本
Alfa-Aesar	浏览或下载
Sigma-Aldrich	浏览或下载

产品合成路线

更多

名称	CAS号

更多

文章

同行评议文献

Nassima Boutaoui et al.Molecules (Basel, Switzerland), 23(8) (2018-08-08)A method using high-performance liquid chromatography coupled with a photodiode array detector was proposed for the rapid characterization of different phenolic constituents from the extracts of Atriplex mollis aerial parts. Atriplex species are known for their multiple biological activities, but... Bioactive Compounds and Antioxidant Activity of Mango Peel Liqueurs (Mangifera indica L.) Produced by Different Methods of Maceration.Emanuela Monteiro Coelho et al.Antioxidants (Basel, Switzerland), 8(4) (2019-04-19) Characterization of lipids, proteins, and bioactive compounds in the seeds of three Astragalus species.Maher Mahmoudi et al.Food chemistry, 339, 127824-127824 (2020-09-04) Regulation of Hydroxycinnamic Acid Degradation Drives Agrobacterium fabrum Lifestyles.Thibault Meyer et al.Molecular plant-microbe interactions : MPMI, 31(8), 814-822 (2018-02-21) Sorbus umbellata (Desf.) Fritsch var. umbellata Leaves: Optimization of Extraction Conditions and Investigation Antimicrobial, Cytotoxic, and β-Glucuronidase Inhibitory Potential.Dilek Demirbuker Kavak et al.Plant foods for human nutrition (Dordrecht, Netherlands), 74(3), 364-369 (2019-06-20) Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species.Paolo Benincasa et al.Journal of the science of food and agriculture, 95(9), 1795-1803 (2014-08-19) Chemical Fingerprint of Free Polyphenols and Antioxidant Activity in Dietary Fruits and Vegetables Using a Non-Targeted Approach Based on QuEChERS Ultrasound-Assisted Extraction Combined with UHPLC-PDA.Joselin Aguiar et al.Antioxidants (Basel, Switzerland), 9(4) (2020-04-15) Selenium Biofortification in Rice ( Oryza sativa L.) Sprouting: Effects on Se Yield and Nutritional Traits with Focus on Phenolic Acid Profile.Roberto D'Amato et al.Journal of agricultural and food chemistry, 66(16), 4082-4090 (2018-04-06) Two-photon uncaging with fluorescence reporting: evaluation of the o-hydroxycinnamic platform.Nathalie Gagey et al.Journal of the American Chemical Society, 129(32), 9986-9998 (2007-07-31) Phenolic composition of 91 Australian apple varieties: towards understanding their health attributes.Catherine P Bondonno et al.Food & function, 11(8), 7115-7125 (2020-08-04) Phenolic acids, anthocyanins, proanthocyanidins, antioxidant activity, minerals and their correlations in non-pigmented, red, and black rice.Yafang Shao et al.Food chemistry, 239, 733-741 (2017-09-07) Liquid Phase and Microwave-Assisted Extractions for Multicomponent Phenolic Pattern Determination of Five Romanian Galium Species Coupled with Bioassays.Andrei Mocan et al.Molecules (Basel, Switzerland), 24(7) (2019-03-31) Antimicrobial activity of natural products from the flora of Northern Ontario, Canada.Janique Vandal et al.Pharmaceutical biology, 53(6), 800-806 (2015-02-24) Jang-Gi Choi et al.Frontiers in pharmacology, 8, 511-511 (2017-08-22) Biological Activity of Phenolic Compounds in Extra Virgin Olive Oils through Their Phenolic Profile and Their Combination with Anticancer Drugs Observed in Human Cervical Carcinoma and Colon Adenocarcinoma Cells.Jelena Torić et al.Antioxidants (Basel, Switzerland), 9(5) (2020-05-28) Antiproliferative Activity and Cell Metabolism of Hydroxycinnamic Acids in Human Colon Adenocarcinoma Cell Lines.Serena Martini et al.Journal of agricultural and food chemistry, 67(14), 3919-3931 (2019-03-21) Use of ultra-performance liquid chromatography-tandem mass spectrometry on sweet cherries to determine phenolic compounds in peel and flesh.Yuan Gao et al.Journal of the science of food and agriculture, 99(7), 3555-3562 (2019-01-11) Factors contributing to enhanced freezing tolerance in wheat during frost hardening in the light.Tibor Janda et al.Phytochemistry, 68(12), 1674-1682 (2007-06-01) Identification and Validation of Metabolic Markers for Adulteration Detection of Edible Oils Using Metabolic Networks.Xinjing Dou et al.Metabolites, 10(3) (2020-03-04) Potential immunomodulatory effects of non-dialyzable materials of cranberry extract in poultry production.Md Rashedul Islam et al.Poultry science, 96(2), 341-350 (2016-09-03) Antioxidant capacities of phenolic compounds and tocopherols from Tunisian pomegranate (Punica granatum) fruits.Walid Elfalleh et al.Journal of food science, 76(5), C707-C713 (2012-03-16) Effect of enzymatic pretreatment of various lignocellulosic substrates on production of phenolic compounds and biomethane potential.Michel Schroyen et al.Bioresource technology, 192, 696-702 (2015-06-22) Unraveling the impact of Pto4CL1 regulation on the cell wall components and wood properties of perennial transgenic Populus tomentosa.Jia-Qi Hu et al.Plant physiology and biochemistry : PPB, 139, 672-680 (2019-05-06) In Vitro Anticoagulant Activity of Mikania laevigata: Deepening the Study of the Possible Interaction Between Guaco and Anticoagulants.Paula Mendonça Leite et al.Journal of cardiovascular pharmacology, 74(6), 574-583 (2019-12-10) Table olive polyphenols: A simultaneous determination by liquid chromatography-mass spectrometry.Rocío Moreno-González et al.Journal of chromatography. A, 1609, 460434-460434 (2019-08-17) Mass spectrometric behavior of phenolic acids standards and their analysis in the plant samples with LC/ESI/MS system.Wojciech Ostrowski et al.Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 967, 21-27 (2014-07-27) Development of a targeted method for twenty-three metabolites related to polyphenol gut microbial metabolism in biological samples, using SPE and UHPLC-ESI-MS/MS.Mattia Gasperotti et al.Talanta, 128, 221-230 (2014-07-26) Simultaneous quantitative analysis of polyphenolic compounds in human plasma by liquid chromatography tandem mass spectrometry.Armaghan Shafaei et al.Journal of separation science, 42(18), 2909-2921 (2019-07-12) Investigation of Linum flavum (L.) Hairy Root Cultures for the Production of Anticancer Aryltetralin Lignans.Sullivan Renouard et al.International journal of molecular sciences, 19(4) (2018-03-29) Ortho-anisic acid as internal standard for the simultaneous quantitation of salicylic acid and its putative biosynthetic precursors in cucumber leaves.P Meuwly et al.Analytical biochemistry, 214(2), 500-505 (1993-11-01) Protective Effects of Catechin against Monosodium Urate-Induced Inflammation through the Modulation of NLRP3 Inflammasome Activation.Jhih-Jia Jhang et al.Journal of agricultural and food chemistry, 63(33), 7343-7352 (2015-08-04) A comprehensive LC-MS/MS method validation for the quantitative investigation of 37 fingerprint phytochemicals in Achillea species: A detailed examination of A. coarctata and A. monocephala.Mustafa Abdullah Yilmaz et al.Journal of pharmaceutical and biomedical analysis, 154, 413-424 (2018-03-31) Obtaining a Dry Extract from theMariana Viana Pinto et al.Pharmacognosy magazine, 13(49), 76-80 (2017-02-22) Metabolic fingerprinting, antioxidant characterization, and enzyme-inhibitory response of Monotheca buxifolia (Falc.) A. DC. extracts.Joham Sarfraz Ali et al.BMC complementary medicine and therapies, 20(1), 313-313 (2020-10-18) Investigating the impact of metal ions and 3D printed droplet microfluidics chip geometry on the luminol‑potassium periodate chemiluminescence system for estimating total phenolic content in olive oil.Baqia Al Mughairy et al.Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 221, 117182-117182 (2019-06-07) Effect of the composition of extra virgin olive oils on the differentiation and antioxidant capacities of twelve monovarietals.Edwar Fuentes et al.Food chemistry, 243, 285-294 (2017-11-18) Comparative studies on ACE inhibition, degree of hydrolysis, antioxidant property and phenolic acid composition of hydrolysates derived from simulated in vitro gastrointestinal proteolysis of three thermally treated legumes.Yan Zhang et al.Food chemistry, 281, 154-162 (2019-01-20) Polyphenolic composition, enzyme inhibitory effects ex-vivo and in-vivo studies on two Brassicaceae of north-central Italy.Adriano Mollica et al.Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 107, 129-138 (2018-08-08) Salicylic acid treatment of pea seeds induces its de novo synthesis.Gabriella Szalai et al.Journal of plant physiology, 168(3), 213-219 (2010-10-12) Combined experimental and computational investigation of the absorption spectra of E- and Z-cinnamic acids in solution: The peculiarity of Z-cinnamics.María L Salum et al.Journal of photochemistry and photobiology. B, Biology, 148, 128-135 (2015-04-29) Crocus sativus, Serenoa repens and Pinus massoniana extracts modulate inflammatory response in isolated rat prostate challenged with LPS.A Chiavaroli et al.Journal of biological regulators and homeostatic agents, 31(3), 531-541 (2017-09-12) Soluble and cell wall-bound phenolic acids and ferulic acid dehydrodimers in rye flour and five bread model systems: insight into mechanisms of improved availability.Wioletta M Dynkowska et al.Journal of the science of food and agriculture, 95(5), 1103-1115 (2014-11-21) Antioxidant and Biological Activities of Acacia saligna and Lawsonia inermis Natural Populations.Hosam O Elansary et al.Plants (Basel, Switzerland), 9(7) (2020-07-28) Choline Chloride Based Natural Deep Eutectic Solvents as Extraction Media for Extracting Phenolic Compounds from Chokeberry (Aronia Melanocarpa).Maša Islamčević Razboršek et al.Molecules (Basel, Switzerland), 25(7) (2020-04-05)

备注