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N-[tert-Butoxycarbonyl]-S-benzyl-L-cysteine succinimido ester | CAS:3401-33-0

N-[tert-Butoxycarbonyl]-S-benzyl-L-cysteine succinimido ester

名称：N-[叔丁氧羰基]-S-苄基-L-半胱氨酸琥珀酰亚胺基酯 | N-[tert-Butoxycarbonyl]-S-benzyl-L-cysteine succinimido ester
CAS号：3401-33-0
别名：[(1R)-2-[(2,5-Dioxo-1-pyrrolidinyl)oxy]-2-oxo-1-[[(phenylmethyl)thio]methyl]ethyl]carbamic acid 1,1-dimethylethyl ester
分子式：C₁₉H₂₄N₂O₆S
分子量：408.47
EINESC号：

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物理化学性质

密度	1.30±0.1 g/cm3 (20 ºC

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Optimization of ultrasound assisted-emulsification-dispersive liquid?liquid microextraction by experimental design methodologies for the determination of sulfur compounds in wines by gas chromatography?mass spectrometry.Jofre VP, et al. Analytica Chimica Acta, 683(1), 126-135 (2010) Precursors of sulfur?containing flavor compoundsSchutte L & Teranishi R Critical Reviews in Food Science and Nutrition, 4(4), 457-505 (1974)

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物理化学性质

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