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5-Amino-1H-indole-2-carboxylic acid | CAS:152213-40-6
5-Amino-1H-indole-2-carboxylic acid
  • 名称:5-氨基-1H-吲哚-2-羧酸 | 5-Amino-1H-indole-2-carboxylic acid
  • CAS号:152213-40-6
  • 别名:
  • 分子式:C9H8N2O2
  • 分子量:176.17
  • EINESC号:

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Domain-specific mechanosensory transmission of osmotic and enzymatic cell wall disturbances to the actin cytoskeletonWojtaszek P, et al. Protoplasma, 230(3-4), 217-230 (2007) Handbook of Plant-Based Biofuels, 147-147 (2008) Characterization of acid-extracted pectin-enriched products obtained from red beet (Beta vulgaris L. var. conditiva) and butternut (Cucurbita moschata Duch ex Poiret).Eliana N Fissore et al.Journal of agricultural and food chemistry, 58(6), 3793-3800 (2010-02-25) Antioxidant pectin enriched fractions obtained from discarded carrots (Daucus carota L.) by ultrasound-enzyme assisted extraction.Alondra M Idrovo Encalada et al.Food chemistry, 289, 453-460 (2019-04-09) Recruitment of myosin VIII towards plastid surfaces is root-cap specific and provides the evidence for actomyosin involvement in root osmosensingWojtaszek P, et al. Functional plant biology, 32(8), 721-736 (2005) Upgrading of residues of bracts, stems and hearts of Cynara cardunculus L. var. scolymus to functional fractions enriched in soluble fiberFissore EN, et al. Food & Function, 5(3), 463-470 (2014)
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