密度	1.11±0.1 g/cm3 (20 ºC

没有数据	没有数据

来源	SDS样本
没有数据	没有数据

产品合成路线

更多

名称	CAS号

更多

文章

同行评议文献

A Deep Insight into Different Acidic Additives as Doping Agents for Enhancing Proton Conductivity on Polybenzimidazole Membranes.Jorge Escorihuela et al.Polymers, 12(6) (2020-06-24) Mimicking native extracellular matrix with phytic acid-crosslinked protein nanofibers for cardiac tissue engineering.Rajeswari Ravichandran et al.Macromolecular bioscience, 13(3), 366-375 (2013-01-22) A Phytase-Based Reporter System for Identification of Functional Secretion Signals in Bifidobacteria.Annika Osswald et al.PloS one, 10(6), e0128802-e0128802 (2015-06-19) Axillary reverse mapping using fluorescence imaging is useful for identifying the risk group of postoperative lymphedema in breast cancer patients undergoing sentinel node biopsies.Takashi Sakurai et al.Journal of surgical oncology, 109(6), 612-615 (2013-12-07) Nutritional potential of rice bean (Vigna umbellata): an underutilized legume.Rajan Katoch Journal of food science, 78(1), C8-16 (2013-01-03) Mimicking native extracellular matrix with phytic acid-crosslinked protein nanofibers for cardiac tissue engineering.Rajeswari Ravichandran et al.Macromolecular bioscience, 13(3), 366-375 (2013-01-22) Antioxidants inhibit SAA formation and pro-inflammatory cytokine release in a human cell model of alkaptonuria.Adriano Spreafico et al.Rheumatology (Oxford, England), 52(9), 1667-1673 (2013-05-25) A Phytase-Based Reporter System for Identification of Functional Secretion Signals in Bifidobacteria.Annika Osswald et al.PloS one, 10(6), e0128802-e0128802 (2015-06-19) "The effect of minerals and mineral chelators on the formation of phytase-resistant and phytase-susceptible forms of phytic acid in solution and in a slurry of canola meal" Maenz.DD, et al. Anim. Feed Sci. Technol., 81(03), 177-192 (1999) Human zinc deficiency: discovery to initial translation.Harold H Sandstead Advances in nutrition (Bethesda, Md.), 4(1), 76-81 (2013-01-16) Differences in relative iron bioavailability in traditional Bangladeshi meal plans.Diane M DellaValle et al.Food and nutrition bulletin, 35(4), 431-439 (2015-02-03) Inositol hexaphosphate inhibits tumor growth, vascularity, and metabolism in TRAMP mice: a multiparametric magnetic resonance study.Komal Raina et al.Cancer prevention research (Philadelphia, Pa.), 6(1), 40-50 (2012-12-06) Axillary reverse mapping using fluorescence imaging is useful for identifying the risk group of postoperative lymphedema in breast cancer patients undergoing sentinel node biopsies.Takashi Sakurai et al.Journal of surgical oncology, 109(6), 612-615 (2013-12-07) Innovative biocompatible nanospheres as biomimetic platform for electrochemical glucose biosensor.Wenbo Zhao et al.Biosensors & bioelectronics, 44, 1-5 (2013-02-05) New horizons in cellular regulation by inositol polyphosphates: insights from the pancreatic β-cell.Christopher J Barker et al.Pharmacological reviews, 65(2), 641-669 (2013-02-23) Estimating the global prevalence of zinc deficiency: results based on zinc availability in national food supplies and the prevalence of stunting.K Ryan Wessells et al.PloS one, 7(11), e50568-e50568 (2012-12-05) Inhibitory effect of inositol hexaphosphate on metalloproteinases transcription in colon cancer cells stimulated with phorbol-12-myristate 13-acetate.Małgorzata Kapral et al.Acta poloniae pharmaceutica, 69(6), 1307-1312 (2013-01-05) Extruded rice grains fortified with zinc, iron, and vitamin A increase zinc status of Thai school children when incorporated into a school lunch program.Siwaporn Pinkaew et al.The Journal of nutrition, 143(3), 362-368 (2013-01-11) Validation of an LC-MS bioanalytical method for quantification of phytate levels in rat, dog and human plasma.Fernando Tur et al.Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 928, 146-154 (2013-05-04) Role of protein tyrosine kinase in the effect of IP6 on IL-8 secretion in intestinal epithelial cells.Joanna Wawszczyk et al.Acta poloniae pharmaceutica, 70(1), 79-86 (2013-04-25) Nutritional potential of rice bean (Vigna umbellata): an underutilized legume.Rajan Katoch Journal of food science, 78(1), C8-16 (2013-01-03) Spectroscopic properties and molecular structure of copper phytate complexes: IR, Raman, UV-Vis, EPR studies and DFT calculations.A Zając et al.Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry, 24(1), 11-20 (2018-10-26) Differential response of MC3T3-E1 and human mesenchymal stem cells to inositol hexakisphosphate.María Del Mar Arriero et al.Cellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology, 30(4), 974-986 (2012-12-12) A type IV translocated Legionella cysteine phytase counteracts intracellular growth restriction by phytate.Stephen Weber et al.The Journal of biological chemistry, 289(49), 34175-34188 (2014-10-24) Effect of calcium level and phytase addition on ileal phytate degradation and amino acid digestibility of broilers fed corn-based diets.A M Amerah et al.Poultry science, 93(4), 906-915 (2014-04-08) Oxygen binding to partially nitrosylated hemoglobin.Angela Fago et al.Biochimica et biophysica acta, 1834(9), 1894-1900 (2013-04-30) "Study on the corrosion resistance of phytic acid conversion coating for magnesium alloys"Jianrui L, et al. Surface and Coatings Technology, 201(03), 1536- 1541 (2006) Phytic acid degrading lactic acid bacteria in tef-injera fermentation.Maren M Fischer et al.International journal of food microbiology, 190, 54-60 (2014-09-03) Induction of the expression of genes encoding TGF-beta isoforms and their receptors by inositol hexaphosphate in human colon cancer cells.Małgorzata Kapral et al.Acta poloniae pharmaceutica, 70(2), 357-363 (2013-04-26) Nutritional evaluation of low-phytate peas (Pisum sativum L.) for young broiler chicks.Philip Thacker et al.Archives of animal nutrition, 67(1), 1-14 (2013-01-10) The effect of phytic acid on the expression of NF-kappaB, IL-6 and IL-8 in IL-1beta-stimulated human colonic epithelial cells.Joanna Wawszczyk et al.Acta poloniae pharmaceutica, 69(6), 1313-1319 (2013-01-05) The effects of phytic acid on the Maillard reaction and the formation of acrylamide.Huan Wang et al.Food chemistry, 141(1), 18-22 (2013-06-19) Phytic acid down-regulates IL-8 secretion from colonic epithelial cells by influencing mitogen-activated protein kinase signaling pathway.Joanna Wawszczyk et al.Acta poloniae pharmaceutica, 69(6), 1276-1282 (2013-01-05) Genetic diversity and expression profiles of cysteine phytases in the sheep rumen during a feeding cycle.Z Li et al.Letters in applied microbiology, 59(6), 615-620 (2014-08-26) Estimating the global prevalence of inadequate zinc intake from national food balance sheets: effects of methodological assumptions.K Ryan Wessells et al.PloS one, 7(11), e50565-e50565 (2012-12-05) In Vitro Evaluation of Cu, Fe, and Zn Bioaccessibility in the Presence of Babassu Mesocarp.Alexandre Minami Fioroto et al.Journal of agricultural and food chemistry, 63(28), 6331-6337 (2015-07-03) Influence of superdoses of a novel microbial phytase on growth performance, tibia ash, and gizzard phytate and inositol in young broilers.C L Walk et al.Poultry science, 93(5), 1172-1177 (2014-05-06) Impact of celecoxib on soluble intercellular adhesion molecule-1 and soluble e-cadherin concentrations in human colon cancer cell line cultures exposed to phytic acid and TNF-alpha.Beata Parfiniewicz et al.Acta poloniae pharmaceutica, 69(6), 1283-1290 (2013-01-05) Phytase transgenic corn in nutrition of laying hens: residual phytase activity and phytate phosphorus content in the gastrointestinal tract.C Q Gao et al.Poultry science, 92(11), 2923-2929 (2013-10-19) Evaluation of the effect of processing methods on the nutritional and anti-nutritional compositions of two under-utilized Nigerian grain legumes.M O Oke et al.Pakistan journal of biological sciences : PJBS, 16(24), 2015-2020 (2014-02-13) Effect of air classification and fermentation by Lactobacillus plantarum VTT E-133328 on faba bean (Vicia faba L.) flour nutritional properties.Rossana Coda et al.International journal of food microbiology, 193, 34-42 (2014-12-03) Tumour cells can employ extracellular Ins(1,2,3,4,5,6)P(6) and multiple inositol-polyphosphate phosphatase 1 (MINPP1) dephosphorylation to improve their proliferation.Sabine Windhorst et al.The Biochemical journal, 450(1), 115-125 (2012-11-29) Structural and functional insights into the regulation mechanism of CK2 by IP6 and the intrinsically disordered protein Nopp140.Won-Kyu Lee et al.Proceedings of the National Academy of Sciences of the United States of America, 110(48), 19360-19365 (2013-11-13) Towards understanding the antagonistic activity of phytic acid against common foodborne bacterial pathogens using a general linear model.Ines Boukhris et al.PloS one, 15(4), e0231397-e0231397 (2020-04-18) High bioavailability iron maize (Zea mays L.) developed through molecular breeding provides more absorbable iron in vitro (Caco-2 model) and in vivo (Gallus gallus).Elad Tako et al.Nutrition journal, 12, 3-3 (2013-01-05) Role of β/δ101Gln in regulating the effect of temperature and allosteric effectors on oxygen affinity in woolly mammoth hemoglobin.Yue Yuan et al.Biochemistry, 52(49), 8888-8897 (2013-11-16) Effects of phytate and minerals on the bioavailability of oxalate from food.Beenish Israr et al.Food chemistry, 141(3), 1690-1693 (2013-07-23) Calcium sources and their interaction with the different levels of non-phytate phosphorus affect performance and bone mineralization in broiler chickens.M Hamdi et al.Poultry science, 94(9), 2136-2143 (2015-02-02) Effect of phytate reduction of sorghum, through genetic modification, on iron and zinc availability as assessed by an in vitro dialysability bioaccessibility assay, Caco-2 cell uptake assay, and suckling rat pup absorption model.Johanita Kruger et al.Food chemistry, 141(2), 1019-1025 (2013-06-26) Effect of dietary phytate on phosphorus digestibility in dairy cows.P P Ray et al.Journal of dairy science, 96(2), 1156-1163 (2012-12-19) Influence of flour blend composition on fermentation kinetics and phytate hydrolysis of sourdough used to make injera.Kaleab Baye et al.Food chemistry, 138(1), 430-436 (2012-12-26)

备注