Lactiflorin | CAS:88623-95-4
Lactiflorin
- 名称:芍药新苷 | Lactiflorin
- CAS号:88623-95-4
- 别名:1,2-O-[9-[(Benzoyloxy)methyl]-4-methyl-8-oxo-7-oxatricyclo[4.3.0.0(3,9)]nonane-4,3-diyl]-beta-D-glucopyranose
- 分子式:C23H26O10
- 分子量:462.45
- EINESC号:
产品描述
物理化学性质
熔点 | 195-198 ºC** |
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密度 | 1.56±0.1 g/cm3 (20 ºC |
安全数据
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SDS
来源 | SDS样本 |
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没有数据 | 没有数据 |
产品合成路线
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同行评议文献
Radical production and cytotoxic activity of tert-butyl-substituted phenols.M Saito et al.In vitro & molecular toxicology, 14(1), 53-63 (2001-11-02)
Hydrogen atom abstraction by a high-valent manganese(V)-oxo corrolazine.David E Lansky et al.Inorganic chemistry, 45(13), 5119-5125 (2006-06-20)
Chronic toxicity of 2,4,6-tri-tert-butylphenol in rats.K Matsumoto et al.The Journal of toxicological sciences, 16(4), 167-179 (1991-11-01)
Spectroscopic observation of iodosylarene metalloporphyrin adducts and manganese(V)-oxo porphyrin species in a cytochrome P450 analogue.Mian Guo et al.Nature communications, 3, 1190-1190 (2012-11-15)
Mechanisms of cytotoxicity of 2- or 2,6-di-tert-butylphenols and 2-methoxyphenols in terms of inhibition rate constant and a theoretical parameter.Yoshinori Kadoma et al.Chemosphere, 74(5), 626-632 (2008-12-17)
Polyunsaturated fatty acid alkoxyl radicals exist as carbon-centered epoxyallylic radicals: a key step in hydroperoxide-amplified lipid peroxidation.A L Wilcox et al.Chemical research in toxicology, 6(4), 413-416 (1993-07-01)
In-vivo passive sampling to measure elimination kinetics in bioaccumulation tests.Margaretha Adolfsson-Erici et al.Chemosphere, 88(1), 62-68 (2012-03-21)
Metabolic studies in the rat with 2,4,6-tri-t-butylphenol: a haemorrhagic antioxidant structurally related to butylated hydroxytoluene.O Takahashi et al.Xenobiotica; the fate of foreign compounds in biological systems, 13(5), 319-326 (1983-05-01)
C-H bond activation by a ferric methoxide complex: modeling the rate-determining step in the mechanism of lipoxygenase.Christian R Goldsmith et al.Journal of the American Chemical Society, 124(1), 83-96 (2002-01-05)
[Determination of 2,4,6-tri-tert-butylphenol and related compounds in foods].S Nemoto et al.Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 42(6), 359-366 (2002-03-06)
The role of low levels of water in the electrochemical oxidation of α-tocopherol (vitamin E) and other phenols in acetonitrile.Ying Shan Tan et al.Physical chemistry chemical physics : PCCP, 13(28), 12745-12754 (2011-06-15)
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Products protected by valid patents are not offered for sale in countries where the sale of such products constitutes a patent infringement and its liability is at buyer's risk.
Products currently covered by valid US Patents are offered for R&D use in accordance with 35 USC 271 +A13(1).
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