Choline bitartrate | CAS:87-67-2
            
            Choline bitartrate
            - 名称:酒石酸氢胆碱; 重酒石酸胆碱 | Choline bitartrate
 - CAS号:87-67-2
 - 别名:2-(Hydroxyethyl)trimethylammonium bitartrate
 - 分子式:C5H14NO.C4H5O6;C9H19NO7
 - 分子量:253.25
 - EINESC号:201-763-4
 
产品描述
物理化学性质
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安全数据
| 危险品标志 | Xi | 
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| 危险类别码 | R36/37/38 | 
| 安全说明书 | S26;S36 | 
SDS
| 来源 | SDS样本 | 
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| 没有数据 | 没有数据 | 
产品合成路线
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                                        Role of carotenoid β-cryptoxanthin in bone homeostasis.Masayoshi Yamaguchi Journal of biomedical science, 19, 36-36 (2012-04-05)
                                        Two carotenoid oxygenases contribute to mammalian provitamin A metabolism.Jaume Amengual et al.The Journal of biological chemistry, 288(47), 34081-34096 (2013-10-10)
                                        Role of carotenoid beta-cryptoxanthin in bone homeostasisYamaguchi M, et al. Journal of Biomedical Science, 19(1), 36-36 (2012)
                                        Nutritional impacts of a fruit and vegetable subsidy programme for disadvantaged Australian Aboriginal children.Andrew P Black et al.The British journal of nutrition, 110(12), 2309-2317 (2013-06-08)
                                        beta-Cryptoxanthin selectively increases in human chylomicrons upon ingestion of tangerine concentrate rich in beta-cryptoxanthin estersWingerath T Archives of Biochemistry and Biophysics, 324(2), 385-390 (1995)
                                        Fecal incontinence as a moderator between dietary intake and depressive symptoms among a sample of older adults obtained from the National Health and Nutrition Examination Survey (NHANES).J Alwerdt et al.Aging & mental health, 23(2), 222-232 (2017-11-25)
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                                        Degradation of carotenoids in apricot (Prunus armeniaca L.) during drying process.Alessandra Fratianni et al.Plant foods for human nutrition (Dordrecht, Netherlands), 68(3), 241-246 (2013-06-29)
                                        Specific carotenoid intake is inversely associated with the risk of breast cancer among Chinese women.Lian Wang et al.The British journal of nutrition, 111(9), 1686-1695 (2014-02-08)
                                        Capsicum extract and its constituents modulated the production of immunoglobulins in Peyer?s patch cells ex vivoYamaguchi M, et al. Journal of functional foods, 2(4), 255-262 (2010)
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                                        Cancer chemoprevention by citrus pulp and juices containing high amounts of β-cryptoxanthin and hesperidin.Takuji Tanaka et al.Journal of biomedicine & biotechnology, 2012, 516981-516981 (2011-12-17)
                                        Identification and characterization of matrix components in spinach during QuEChERS sample preparation for pesticide residue analysis by LC-ESI-MS/MS, GC-MS and UPLC-DAD.Abul Kasem Mohammad Mydul Islam et al.Journal of food science and technology, 55(10), 3930-3938 (2018-09-20)
                                        Simultaneous LC/MS Analysis of Carotenoids and Fat-Soluble Vitamins in Costa Rican Avocados (Persea americana Mill.).Carolina Cortés-Herrera et al.Molecules (Basel, Switzerland), 24(24) (2019-12-15)
                                        Role of vitamin A metabolism in IIH: Results from the idiopathic intracranial hypertension treatment trial.J Libien et al.Journal of the neurological sciences, 372, 78-84 (2016-12-27)
                                        The chemopreventive effect of beta-cryptoxanthin from mandarin on human stomach cells (BGC-823)Wu C, et al. Food Chemistry, 136(3-4), 1122-1129 (2013)
                                    
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            Products protected by valid patents are not offered for sale in countries where the sale of such products constitutes a patent infringement and its liability is at buyer's risk.
Products currently covered by valid US Patents are offered for R&D use in accordance with 35 USC 271 +A13(1).
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